Our Products for Home & Homestead

Here at Heritage Harvest Home(stead)

we create a variety of

products.

The sales from these products help to keep the farm in the black.  We offer products locally through

LOCAL DIRT (CLICK FOR LINK)

This list contains ALL items including some that can't be sold through

www.NebraskaFood.org

search producer HERITAGE HARVEST HOME


For a list of most of the products available Click below

HERITAGE HARVEST HOME PRODUCTS

and for

Fruits and Vegetables

Budget Saving Menus

Saving money in your budget doesn't only mean cutting back but it mostly means being good stewards of the resources that God has provided.  That's why when I begin to plan the next week or two of meals I take a look first at what I have on hand.

Sometimes planned meals just don't work out and I have to do a quick substitution so I often have a few things purchased that I didn't use.  Menu plan below.

As I go through this post please remember that we grow all our own grass-fed, free-range meats and our freezers are generally full of anything we might need.

This week I have some things in the frig (or will have after Christmas Day) that need to be used up:

Broccoli, Mushroom, Ham Frittata

24 servings

12 eggs
3 cups whole milk
1/4 cup flour (or your gluten-free blend)
4 cups chopped broccoli
2 cups sliced mushrooms (or more broccoli)
4 cups diced ham
4 cups shredded cheddar

1. Whisk the eggs, milk and flour in mixing bowl until combined
2. Cook the broccoli for just a few minutes and drain completely.  Pat Dry.
3. Add the broccoli, ham and cheese to the egg mixture and mix well.
4. For 2-3 servings scoop 2 cups into a zipper freezer bag, and for 4-6 servings 4 cups.  Seal, label and freeze.

To Serve:

1. Thaw egg mixture over night in the refrigerator
2. Preheat oven to 350 degrees.  Grease a pie pan or spray with cooking spray.
3. Pour egg mixture into pie pan.  Bake for 30-35 minutes for small or 45-55 minutes for large.  Egg mixture should be set (a knife inserted in the center of the dish will come out clean).

Why Pastured Poultry?

Heritage Harvest Homestead prides itself in producing PASTURED poultry (broiler chickens, eggs, and turkeys)!!! 

All of our poultry products are "Pastured", meaning, they are out on the grass/fields and are able to scratch the earth and eat as many bugs and/or grass that they can find (in season of course)!

NO hormones or Antibiotics are given to our poultry!  Additionally, they are supplemented with organic or transitional, non-GMO grains.

Pastured chickens (both broilers and layers) and turkeys provide a much more superior flavor and higher nutrient values than mass-produced poultry (see graphic below regarding egg quality)!